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Myle Recipes

Sunday, December 10, 2006

西式高汤




Posted by Myle at 7:02 AM No comments:

印度羊咖哩 Lamb Curry Indian Style

Posted by Myle at 6:26 AM No comments:
Labels: 咖哩 Curry, 羊 Lamb

豆腐制造法 How To Make Bean Curd

Posted by Myle at 6:17 AM No comments:
Labels: 豆腐 Bean Curd

果汁 Fruit Juice



Posted by Myle at 4:25 AM No comments:
Labels: 水果 Fruit

Saturday, December 9, 2006

牛肉咖哩 Beef Curry

Posted by Myle at 7:06 AM No comments:
Labels: 咖哩 Curry, 牛 Beef

茴香酱肉 Braised Pork Belly With Fennel

Posted by Myle at 2:46 AM No comments:
Labels: 焖 Braised, 猪 Pork

关于面粉

Posted by Myle at 2:37 AM No comments:
Labels: 其它 Others

粥 Porridge




Posted by Myle at 2:30 AM No comments:
Labels: 粥 Porridge

日式炸豆腐 Deep-fried Bean Curd In Japanese Soup

Posted by Myle at 2:18 AM No comments:
Labels: 日式 Japanese, 炸 deep-fried, 豆腐 Bean Curd

Monday, December 4, 2006

Soured Cream and Whisky Cake

Posted by Myle at 7:12 AM No comments:
Labels: 蛋糕 cake
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